Ingredients
The following ingredients have 4 Servings
- 2 cups pasta ((8 ounces) we used elbow macaroni)
- 3 large eggs (hard boiled)
- 1 onion (small white, chopped)
- 2 stalks celery (chopped)
- 1 bell pepper (small red, chopped)
- 2 tablespoons relish (sweet pickle )
- 2 cups whipped salad dressing (like Miracle Whip)
- 2 ½ tablespoons mustard (classic yellow )
- ¾ cup sugar (white granulated)
- 2 ¼ teaspoons vinegar (white )
- ¼ teaspoon salt
Instruction
- Cook pasta to al dente, drain, rinse with cool water.
- In a large bowl whisk together the salad dressing (Miracle Whip), mustard, sugar, vinegar and salt. Mix in hard boiled eggs, onion, celery, red pepper, and relish.
- Fold in cooked noodles and gently stir until fully combined.
- Chill at least 2 hours (but overnight is best!).