Ingredients

The following ingredients have 24 Servings
  • 1 batch vanilla cupcakes
  • 1 1/2 cup (339 g) unsalted butter, cold
  • 6 cups (780g) powdered sugar
  • 2 ½ (12 ml) tablespoons heavy whipping cream
  • 2 teaspoons (10ml) vanilla extract

Instruction