Ingredients
The following ingredients have 8 Servings
- 3 ½ cup (15 ounces/420g) all-purpose flour
- 1 pinch of salt
- 1 cup + 4 Tablespoons (10 ounces/280g) unsalted butter
- 2 teaspoons granulated sugar
- 2/3 cup (5 ounces/150 ml) water, or more if needed
- 8 cups (approx. 1,4kg) peeled, sliced apples (about 5-6 big apples)
- 2 Tablespoons lemon juice + lemon zest
- ¾ cup (150g) sugar
- 2 Tablespoons all-purpose flour
- 2 Tablespoons cornstarch
- ¼ teaspoon salt
- ¼ teaspoon all spice
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ cup (60 ml) boiled cider or apple juice
- 2 Tablespoons butter, diced into small pieces
- 1 egg, beaten
- 1 Tablespoon water
- 1 Tablespoon sugar
