Ingredients
The following ingredients have 4 Servings
- 3 tablespoons white poppy seeds ((khus khus))
- ¼ cup water for soaking
- 1 tablespoon water for grinding
- 1 green chilli (- roughly chopped)
- 300 grams potatoes (or 2 large potatoes)
- 2 tablespoons mustard oil
- ½ teaspoon nigella seeds ((kalonji))
- ¼ teaspoon turmeric powder (- optional)
- 2 green chilies (- whole with their crowns removed)
- salt as required
- ½ to ⅔ cup water (or add as required)
- ¼ teaspoon sugar ((optional))
