Ingredients
The following ingredients have 1 Servings
- 2 ounce Amaretto liqueur
- 2 ounce Creme de Cacao
- 1 ounce coconut rum
- 4 ounces light cream
- 1 small Almond Joy candy bar ((crushed in pieces for garnish))
Instruction
- Crush Almond Joy candy bar and with your fingers, attach pieces to half of both rims of the glasses
- Fill cocktail shaker half way with ice
- Add Amaretto, Creme de Cacao, coconut rum and cream
- Cap shaker and shake 20 seconds and (strain) divide between both glasses
- Sip, don't chug
- Smile
- Enjoy
