Ingredients

The following ingredients have 5 Servings
  • 2/3 cup almond flour
  • 1/2 cup coconut oil ( melted)
  • 1/2 cup peanut butter (room temperature)
  • 1/2 cup Joy Filled Eats Sweetener (or see alternatives in recipe notes) ()
  • 2 large eggs ( room temperature)
  • 1 tsp vanilla
  • 1/2 - 1 tsp salt
  • 1 tsp baking powder

Instruction

  • Preheat oven to 350. Line a large cookie sheet with parchment paper.
  • Mix together the peanut butter, coconut oil, and sweetener until smooth with an electric mixer. Add all the other ingredients and mix well.
  • Scoop 10 big cookies onto the prepared baking sheet. They do spread out a lot so if you don't have a very large cookie sheet divide them between two pans.
  • Bake for 15 minutes until the edges are golden brown. The cookies will be very soft. They firm as they cool.