Ingredients

The following ingredients have 4 Servings
  • 3 tbsp almond butter ((see note))
  • 4 tbsp all purpose flour
  • 4 tsp granulated white sugar
  • 3/8 tsp baking powder
  • 4 tbsp fat free milk

Instruction

  • Combine all ingredients into an oversized microwave safe mug that holds at least 8oz of liquid. Mix batter with a small whisk until smooth. 
  • Microwave cake for about 1 minute 30 seconds. Let cake cool for a few minutes before eating.