Ingredients

The following ingredients have 4 Servings
  • 1 cup almond butter
  • 2/3 cup brown sugar (* See notes)
  • 1 large egg
  • 1/2 cup chocolate chips (optional)

Instruction

  • Preheat the oven to 180C/350F. Line a large baking tray with parchment paper.
  • In a large mixing bowl, combine all your ingredients until completely mixed. If using chocolate chips, fold through at the end.
  • Form 12 balls of cookie dough and place on the lined tray/cookie sheet. Place balls of dough 2 inches apart. Press down on each ball into a cookie shape. Bake for 10-12 minutes, or until just golden on the edges.
  • Remove from the oven and let cool completely on the cookie sheet.