Ingredients

The following ingredients have 4 Servings
  • 2 cups strawberries (chopped (measure after chopping))
  • 1 Tbsp water
  • 2 Tbsp pure maple syrup
  • 1 tsp tapioca starch
  • 1 1/2 cups raw nuts of choice (I used cashews and almonds)
  • 1 cup unsweetened coconut flakes
  • 1/8 tsp salt
  • 1 med-large over ripe banana* (broken into pieces OR *3 medjool dates, pitted)
  • 1 tsp cinnamon
  • 3/4 cup almond milk (unsweetened)
  • 1/4 cup + 2 Tbsp smooth almond butter (divided)
  • 2 Tbsp ground flaxseed (+ 5 Tbsp water, mixed and allowed to sit for 15 mins (2 “flax eggs”))
  • 1 tsp pure vanilla extract

Instruction