Ingredients
The following ingredients have 5 Servings
- 2 teaspoons peanut or vegetable oil
- 2 cloves minced garlic
- 2 tablespoons oyster sauce
- 3 tablespoons soy sauce
- 4 cups chicken broth
- 1 8 ounce can sliced water chestnuts, drained
- 3 to 4 tablespoons cornstarch mixed with about 5 tablespoons water to make a slurry
- 2 to 3 ounces of sliced almonds
- 4 6 to 8 ounce skinless, boneless chicken breasts
- 1 cup white rice flour
- 1/2 cup all purpose flour
- 8 to 10 ounces club soda
- 1 egg, beaten
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- Vegetable or peanut oil for pan frying
- A handful of snow or sugar snap peas
- The gravy
- The reserved sliced almonds
- Shredded lettuce(iceberg is traditional) and hot cooked rice for serving
