Ingredients
The following ingredients have 4 Servings
- 1 medium yellow onion, fine dice
- 2 celery ribs, fine dice
- 1 Tablespoon minced garlic
- 2 cups low-sodium vegetable broth *
- 4 cups water
- 1 – [ 14 oz. can ] petite diced tomatoes
- 3 Tablespoons lemon juice, divided
- 1 – 1 lb. Yukon Gold potatoes, large dice *
- ½ cup uncooked brown lentils, picked through and rinsed *
- 1 – [ 15 oz. can ] kidney beans, drained and rinsed
- 1 ½ to 2 cups chopped swiss chard *
- ¼ teaspoon baking soda *
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 Tablespoons dried minced onions
- 1 to 2 teaspoons chili powder *
- ¼ teaspoon cumin
- ½ to 1 teaspoon sea salt (+/-) *
- Pinch cayenne pepper *
