Ingredients

The following ingredients have 4 Servings
  • 4.5 lb whole chicken
  • 1/4 cup olive oil
  • 2 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp Italian seasoning
  • 1/2 lemon (juiced )
  • salt and pepper to taste

Instruction

  • Discard the giblets and pat dry the chicken with a paper towel.
  • In a small bowl, combine the olive oil, lemon juice, paprika, garlic powder, Italian seasoning, salt, and pepper.
  • Rub the chicken with the oil mixture all over and under the skin.
  • Spray your air fryer basket with nonstick spray.
  • Place the chicken in the air fryer basket breast side down. Turn the air fryer on to 360 degrees F. Cook the chicken for 30 minutes. Flip the chicken over, season the skin with extra salt and pepper, and cook for an additional 25 minutes or until an instant-read thermometer reaches 165 F.
  • Remove the chicken from the air fryer and let it rest for 10 minutes before slicing it.