Ingredients

The following ingredients have 4 Servings
  • Air Fryer
  • Cake Pan
  • 12 Mini Flour Tortilla Taco Bowls
  • 400 g Minced Beef
  • 75 g Grated Cheese
  • 150 g Tinned Tomatoes
  • 200 g Sweetcorn
  • 1 Tsp Garlic Puree
  • 2 Tbsp Mexican Seasoning
  • Salt & Pepper

Instruction

  • Place into a cake pan your minced beef and a tablespoon of Mexican seasoning and place the cake pan into the air fryer.
  • Cook for 10 minutes at 180c/360f.
  • Stir your taco meat and scrape any bits of taco meat from the edge of your cake pan.
  • Add frozen corn, tinned tomatoes, garlic and the rest of the Mexican seasoning.
  • Cook for a further 3 minutes at 160c/320f.
  • Stir and add the beef taco meat into your taco boats. Add grated cheese to the top of them and place them in the air fryer basket.
  • Cook for a further 2 minutes at 200c/400f to melt the cheese.
  • Serve.