Ingredients
The following ingredients have 2 Servings
- 1 lb sweet potatoes (453g)
- 2 tbsp coconut oil (or olive oil)
- 1 tsp sea salt
- 1/4 tsp garlic powder (optional)
Instruction
- Preheat your air fryer to 400°F
- Cut the sweet potatoes lengthwise (no need to peel) into slices 1/2 inch thick, then into evenly sized 'fries'
- Toss in a bowl with the oil, salt, and garlic powder if using
- Arrange in a single layer in your air fryer basket. (you may need to cook in batches)
- After 7 minutes carefully turn all the fries
- Bake for 3-7 more minutes or until golden brown. Every air fryer is slightly different so you'll need to adjust timing as needed.