Ingredients

The following ingredients have 3 Servings
  • 24 medium (51-60 per pound) shrimp, peeled and deveined
  • 1 Tbsp olive oil or melted butter
  • 1 clove garlic, minced
  • 1/8 tsp. salt
  • 1/8 tsp. red pepper flakes (optional)

Instruction

  • Preheat the air fryer to 400°F.
  • In a medium bowl toss together shrimp, olive oil, garlic, salt, and red pepper flakes.
  • Lay shrimp in a single layer in the basket of the air fryer.
  • Cook until opaque, about 3 minutes.
  • Remove basket from air fryer. Use silicone spatula to transfer shrimp to a plate.
  • Use spatula to scrape oil and garlic onto the shrimp from the basket and from the pot that the basket was in.