Ingredients
The following ingredients have 4 Servings
- 12 oz bag of frozen scallops
- 2 tsp Cajun or blackened seasoning
Instruction
- Thaw the frozen scallops according to package directions.
- Rinse the scallops under cold water and drain well.
- Gently remove any visible side muscles.
- Gently dry the scallops between two layers of paper towels.
- Lightly season one side of the scallops with your seasoning of choice.
- Place the scallops in a single layer in your air fryer basket.
- Cook them at 400 degrees F for 5 minutes, or until the internal temperature reaches between 125 and 130 degrees F. There's no need to flip the scallops over during the cooking process.
- Serve the scallops on top of a Caesar salad or Fettuccine Alfredo.