Ingredients

The following ingredients have 8 Servings
  • 2 eggs
  • 1 cup Italian seasoned bread crumbs
  • ¼ cup freshly grated Parmesan cheese
  • ½ teaspoon Italian seasoning
  • ½ teaspoon salt
  • 250 grams fresh cheese ravioli ((or frozen, thawed) 9-10 oz)
  • non aerosol oil spray
  • tomato marinara sauce for serving

Instruction

  • Preheat air fryer to 400 degrees F.
  • In a shallow bowl, whisk the eggs.
  • In another shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning and salt.
  • Coat ravioli in egg, allowing excess to run off, then coat in bread crumbs. Place on a plate and repeat until all ravioli are coated.
  • Open the air fryer and grease with oil spray. Spray both sides of the ravioli with oil spray and then place in the air fryer in a single layer. You might have to do more than one batch.
  • Cook for 3-5 minutes per side, just until golden.
  • Serve warm with marinara sauce.