Ingredients

The following ingredients have 4 Servings
  • 1 pound bone-in pork chops
  • 2 tablespoon olive oil
  • 1 tablespoon ranch dry mix
  • ½ teaspoon smoked paprika
  • ½ teaspoon salt
  • ½ teaspoon pepper

Instruction

  • In a large ziptop bag, combine all the ingredients.
  • Seal the top and shake it up till it's well combined. Place in the refrigerator for one to two hours to marinate.
  • Place the pork chops into the basket of the air fryer. Set the air fryer to 375°F for 10 minutes.
  • Halfway through, flip the chops. Once the pork chops reach an internal temperature of 160°F, if it's not getting the right temperature; just set it for a few more minutes.
  • Remove the chops from the air fryer and allow them to rest for 3-4 minutes.
  • Serve and enjoy.