Ingredients
The following ingredients have 4 Servings
- 1 1/2 cups warm water
- 1 tablespoon granulated sugar
- 1 tablespoon active dry yeast
- 4 cups all-purpose flour
- 1 teaspoon salt
- 4 tablespoons butter, melted
- hot dogs
- 4 cups water
- 1/4 cup baking soda
Instruction
- In a small bowl, combine warm water, sugar, and yeast. Let sit for 10 minutes. In a large bowl, combine flour and salt. Add in yeast mixture and melted butter. Knead dough on a floured surface until smooth.
- Place dough into a large greased bowl, turning to coat, cover and let rise for 1-2 hours. Deflate dough, divide into smaller pieces. Wrap each dough around a hot dog.
- Place water and baking soda in a large saucepan over medium heat. Bring to a boil. Boil pretzel dogs in batches for 20 seconds, remove from water and set aside. Preheat air-fryer to 400 F. Air-fry hot dogs in batches for 8-10 minutes.