Ingredients

The following ingredients have 4 Servings
  • 3 large potatoes, washed and dried, not peeled (see TIPS)
  • 2 tbsp oil (olive or vegetable)
  • seasoning salt

Instruction

  • Preheat your air fryer to 400 degrees F. Get it running while you prepare the potatoes.
  • Cut the potatoes in half, then half again.
  • Then slice each potato quarter into ¼ inch sticks.
  • Place the sliced potatoes in a large bowl.
  • Toss with the oil.
  • Generously season with your favourite spice, mix well. We like Hy’s, but you can get creative and use any of your favourite grilling spices!
  • Once the potatoes are oiled and seasoned, place them in the air fryer and cook at 400 degrees F for 20 to 30 minutes.
  • During the cooking time, occasionally shake the fries to ensure that they cook evenly. These are also good opportunities to check for doneness. Cooking time is generally between 20-30 minutes, depending on how crispy you like your fries, the amount of fries in your basket and thickness of the fries.
  • Serve immediately.