Ingredients

The following ingredients have 4 Servings
  • 2 pound pork tenderloin (two pound)
  • 1/4 cup brown sugar
  • 1/4 cup smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper

Instruction

  • Lightly spray the air fryer basket with cooking spray. Preheat air fryer to 400°
  • Remove the membrane from the pork tenderloin (see post for how to do this)
  • In a small bowl, whisk together the sugar, paprika, garlic powder, salt, and pepper
  • Rub the seasoning mixture evenly into the entire surface of the pork tenderloin
  • Air Fry for 20 minutes
  • Allow the pork loin to rest for 5 minutes before slicing.