Ingredients

The following ingredients have 8 Servings
  • 500 g Turkey Dinner Leftovers
  • 6 Large Eggs
  • 200 ml Skimmed Milk
  • 2 Tsp Chives
  • Salt & Pepper
  • Philips Air Fryer
  • Silicone Cups

Instruction

  • Break up leftovers into small pieces and then load into silicone muffin cups.
  • Crack eggs into a jug or bowl, add milk and seasoning and beat well with a fork.
  • Pour the egg mixture into the egg cups over the leftovers until ¾ full.
  • Load the silicone cups into the air fryer basket.
  • Then air fry for 15 minutes at 180c/360f before serving.