Ingredients

The following ingredients have 4 Servings
  • 2 1/4 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon salt
  • 2 large eggs
  • 2 cups granulated sugar
  • 1/2 cup vegetable oil (or canola oil)
  • 1 cup pumpkin puree

Instruction

  • Mix all of the ingredients together, leave the pumpkin for last, then fold it in.
  • Then pour it into muffin tins or cupcake liners, and set them in the air fryer, at 320 degrees F. For 8 minutes, then set for another 3 minutes. Continue to air fry, until they are done.**Remember each air fryer is different. Your exact time will depend on the air fryer you own and the pan/liners you use. Check frequently, to avoid browning.