Ingredients

The following ingredients have 4 Servings
  • 1 pound fresh green beans
  • 1 tablespoon extra virgin olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • 2 tablespoons unsalted butter
  • 2 cloves garlic (minced)
  • 1 teaspoon Italian seasoning
  • Optional: fresh herbs, like parsley, chives or thyme

Instruction

  • Preheat your air fryer to 375 degrees. Prepare beans for air frying by rinsing and drying thoroughly. Snap or chop off ends.
  • In a large bowl, toss the green beans with the olive oil, salt and pepper.
  • Place in the basket of the preheated air fryer for 8 minutes, turning once halfway through.
  • Meanwhile, melt the butter in a small skillet over medium heat. Add the garlic and Italian seasoning and cook until fragrant. (About 2-3 minutes).
  • Remove the beans from the air fryer and transfer to a serving platter. Drizzle with the seasoned butter.
  • Serve immediately, garnished with fresh herbs if desired.