Ingredients

The following ingredients have 4 Servings
  • 1 baguette ((or French bread loaf, see notes))
  • 8 Tbsp butter ((softened, unsalted))
  • 3 Tbsp grated Parmesan cheese
  • 1 tsp Italian seasoning
  • 1/2 tsp minced garlic ((finely minced))
  • 1/2 tsp each, salt & pepper

Instruction

  • Preheat your air fryer to 360°F (182°C).
  • Cut your baguette in half then again lengthwise or small enough slices to fit into the air fryer.
  • In a small bowl add the butter, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Mix together well.
  • Spread over the baguette, place the bread into the air fryer and cook at 360°F (182°C) for 4 to 6 minutes or until golden and bubbly. Add a minute or two for extra crispy garlic bread.
  • Remove from air fryer, serve and enjoy!