Ingredients

The following ingredients have 4 Servings
  • Air Fryer
  • Ramekins
  • Pizza Pans
  • 500 g Bread Maker Pizza Dough
  • 2 Tbsp Extra Virgin Olive Oil
  • 1 Tsp Parsley
  • 2 Tsp Garlic Puree
  • Salt & Pepper

Instruction

  • Start by putting a batch of pizza dough in your bread maker. Or alternatively use leftover bread.
  • Load the toppings into a ramekin and mix.
  • When your bread maker beeps, find a cute 3 year old to roll out the dough into two pizza pans.
  • Fork the pizza dough and then load it up with the contents of the ramekin and spread it out with a fork so that you have an even spread.
  • Air fry for 10 minutes at 160c/320f.