Ingredients
The following ingredients have 4 Servings
- 1 lb frozen potato wedges
- 1 tsp olive oil ((extra virgin, optional))
- 1 tsp salt
Instruction
- Preheat your air fryer to 400°F (204°C).
- In a small bowl toss the wedges with the olive oil and salt.
- Put the wedges in your air fryer and cook at 400°F (204°C).
- Open and flip the potato wedges about 5 minutes in and return to the air fryer for 3 to 5 minutes, for a total of 8-10 minutes or until wedges are golden and crispy.
- Remove from the air fryer, add any additional seasoning, serve, and enjoy!
