Ingredients

The following ingredients have 4 Servings
  • Air Fryer
  • 4 Frozen Pot Pies
  • 1 Small Egg

Instruction

  • Crack an egg into a small bowl and using a fork beat it until it resembles egg wash.
  • Remove the packaging from the frozen chicken pot pies but retain the silver foil pie tins.
  • Brush the top of the pot pies with egg wash.
  • Place the frozen pot pies in either the air fryer basket or the 2nd to top shelf of the air fryer oven.
  • Cook for 18 minutes at 160c/360f, followed by a further 2 minutes at 200c/400f.
  • Serve with your favourite sides.