Ingredients
The following ingredients have 4 Servings
- 4 slices bread, (wheat or gluten-free)
- 2 large eggs
- 1/3 cup milk, (dairy or plant-based)
- 1 tbsp butter, (melted)
- 1/2 tsp pure vanilla extract
- 1/4 tsp cinnamon
- pure maple syrup
Instruction
- Whisk eggs, milk, melted butter, vanilla and cinnamon together until very well blended. Pour into a flat baking dish.
- Preheat your air fryer to 375°F. for 3 minutes.
- Cut bread slices into 3 or 4 strips.
- Lay strips in the egg mixture for about 10 seconds, then flip them over to soak the other side.
- Once the air fryer is preheated, carefully lift the bread strips out letting excess egg drip into the dish.
- Arrange the strips in the air fryer basket so they are not touching each other.
- Fry for 6 minutes at 375°F. Check to see that they are crisp on both sides. If not, use tongs to flip the strips over and fry on the other side for 2 - 3 minutes more.
- Serve hot with a small bowl of maple syrup for dipping.
