Ingredients

The following ingredients have 4 Servings
  • 1 12-ounce can Pillsbury big and flaky croissants
  • 5 tbsp Nutella (2 tsp per croissant)
  • ¼ cup chocolate chips (1/2 tbsp per croissant)
  • 1 egg
  • 1 tbsp water or 2% milk
  • Optional garnishes: melted chocolate chips, honey, powdered sugar

Instruction

  • Separate the croissants and lay them flat.
  • Spread about 2 teaspoons of Nutella on the entire top of the croissant.
  • Place ½ tablespoon of chocolate chips on the large end.
  • Start rolling at the large end.
  • Make egg wash by whisking together egg and water or milk until combined.
  • Brush egg wash onto uncooked croissant.
  • Spray the bottom of the air fryer basket with cooking spray and place croissants in a single layer into the basket. Allow for some spreading.
  • Air fry for 8 minutes at 360 degrees or until golden brown.
  • Give them a quick wash with warm honey, a little chocolate chip drizzle, and powdered sugar.