Ingredients

The following ingredients have 2 Servings
  • 1 15-ounce can chickpeas, drained and rinsed
  • 2 teaspoons oil
  • 1/4 teaspoon kosher salt

Instruction

  • Place ingredients in a bowl and toss to coat.
  • Place chickpeas in air fryer basket and cook on 375F degrees for 15 minutes or until golden.