Ingredients

The following ingredients have 4 Servings
  • Air Fryer
  • Hand Mixer
  • Foil
  • 260 g Self Raising Flour
  • 80 g Brown Sugar
  • 40 g White Sugar
  • 150 g Butter
  • 4 Tbsp Golden Syrup
  • 3 Tbsp Whole Milk
  • 1 Tsp Vanilla Essence
  • 100 g Milk Chocolate Chunks
  • 25 g Chocolate Chips
  • Handful Chocolate Chips (for on top)

Instruction

  • Load butter and sugars into a bowl and using a hand mixer, mix your fat into your sugar until you have a creamy consistency.
  • Add everything else apart from the flour and chocolate and using your hand mixer, carry on mixing until it is nice and creamy.
  • Add in the flour and using the low setting on your hand mixer, mix the flour into the other ingredients.
  • It will now resemble cookie dough and next add in your chocolate and then mix with a fork.
  • Make into 4 equal portions for giant cookies or 8-12 for smaller cookies. Then make into cookie shapes and load into the air fryer on a bed of foil. Air fry for 8 minutes at 180c/360f.
  • Add some extra chocolate chips on top before serving.