Ingredients
The following ingredients have 4 Servings
- 4 bone in/skin on chicken thighs
- 1 1/2 tablespoons House Seasoning - recipe below
Instruction
- Trim extra skin from chicken thighs. Sprinkle both sides with house seasoning.
- Place chicken thighs, skin side down in air fryer basket. Set temperature to 360 degrees. Cook on one side for 10 minutes, flip chicken and cook for an additional 10 minutes. Remove chicken from air fryer and let rest for 5 minutes.
- Garnish with additional salt, parsley and a squeeze of lemon is desired.