Ingredients

The following ingredients have 4 Servings
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 2 tablespoons baking powder
  • 3/4 cup milk
  • 1/2 cup butter
  • 21 ounces cherry pie filling

Instruction

  • Start by mixing together the flour, sugar and baking powder, and milk in a small bowl.
  • Mix everything together until it’s nice and well blended.
  • Then in the microwave or small saucepan, melt the butter.
  • Pour the melted butter into the bottom of your 8×8 pan, and then pour the batter and cherry filling on top. Do not mix, it will all bubble up, during the cooking time.
  • Set your air fryer to 320 degrees F, and set the time for 20 minutes.After 20 minutes, check the batter, you are looking for golden brown, I put my cobbler back in the air fryer for another 15 minutes.
  • Remove from the air fryer, let cool.
  • Plate, serve, and enjoy!