Ingredients
The following ingredients have 8 Servings
- 1 pound bacon (see note)
- 2 pounds brussels sprouts
Instruction
- Add the bacon to the air fryer basket and avoid overlapping as much as possible. Cook on 360 degrees F for 15 minutes, turning half way through. The goal is to only partially cook the bacon.
- While the bacon is cooking, trim the brussels sprouts by giving the bottom a fresh cut and then slicing lengthwise to cut in half. Place in large bowl.
- Remove the bacon and chop into large pieces. Discard excess grease from the air fryer. Add chopped bacon to brussels sprouts and toss.
- Add partially cooked bacon and brussels sprouts to the air fryer. Cook on 400 degrees for 20 minutes, stirring every five minutes to ensure they are evenly cooked. Serve hot.
