Air Fryer Breakfast Potatoes

Ingredients

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The following ingredients have 4 Servings

• 1 1/2 pounds potatoes (Little Potato Co. recommended) (diced)
• 1/4 onion (chopped)
• 1 green bell pepper (chopped)
• 2 garlic cloves (minced)
• 1 Tablespoon olive oil
• 1/4 teaspoon pepper
• 1/2 teaspoon salt
• 1/2 teaspoon paprika

Instruction

• Wash bell pepper and potatoes. 
• Dice potatoes and soak in water for 30 minutes. After 30 minutes, pat dry. 
• Chop onion, bell pepper and potatoes. Mince garlic. 
• Add all the ingredients into a bowl and mix together. Toss into air fryer. 
• Cook in air fryer on 390-400 degrees for 10 minutes. Shake the basket and cook another 10 minutes, Shake the basket again and cook another 5 minutes for a total cook time of 25 minutes. 
• Serve.