Ingredients

The following ingredients have 4 Servings
  • 2 cups (272g) all-purpose flour
  • 1/2 cup (110g) brown sugar
  • 2 teaspoons baking powder
  • 1 1/2 teaspoon pumpkin pie spice
  • 1/2 teaspoon salt
  • 1/2 cup (113g) unsalted cold butter (cubed)
  • 1/2 cup (115g) pumpkin purée
  • 1/4 cup (120mL) heavy cream
  • 1 teaspoon vanilla extract

Instruction