Ingredients

The following ingredients have 2 Servings
  • Air Fryer
  • 6 Medium White Potatoes
  • 2 Tbsp Butter
  • 1 Tbsp Extra Virgin Olive Oil
  • Salt & Pepper
  • 3 Cans Tinned Tuna
  • 100 g Frozen Corn
  • 3 Tbsp Mayonnaise
  • 50 g Grated Cheese

Instruction

  • Prepare the baked potatoes. Prick your potatoes with a fork on the top, bottom, and sides. Rub with extra virgin olive oil and season with salt and pepper. Load into the air fryer basket.
  • Air fry baked potatoes for 20 minutes at 200c/400f. Turn and cook for a further 15 minutes on the other side.
  • Plan baked potato fillings. Drain canned tuna, rinse frozen corn until it softens and mix in a bowl with mayonnaise.
  • Put baked potatoes together. Cut open baked potatoes and add butter, tuna, and sweetcorn filling and top with cheese. Load back into the air fryer basket and allow the cheese to melt. A quick 3 minute cook time on the same temperature should do this.