Ingredients

The following ingredients have 6 Servings
  • 25 asparagus spears (smaller spears, 1 bunch)
  • 6 pieces bacon
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • Pam olive oil spray

Instruction

  • Divide your asparagus into smaller clumps of 5 or so stalks. Trim the bottom 2 inches of the asparagus.
  • Wrap each mini bundle with a piece of bacon and secure with a toothpick.
  • In a small bowl, mix together black pepper, salt, and garlic powder.
  • Place the bacon wrapped asparagus into the grate lined air fryer basket.
  • Spray the asparagus and bacon with olive oil spray and sprinkle the seasonings all over the bundles.
  • Air Fry at 385F for 11 minutes. No need to turn.
  • Remove from the tray. Remove the toothpicks and enjoy!