Ingredients

The following ingredients have 4 Servings
  • 3 medium avocados (ripe )
  • 1 cup breadcrumbs (panko )
  • ½ cup flour (all purpose )
  • 2 medium or large eggs + a splash of water
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 lime

Instruction

  • Create an assembly line with 3 shallow bowls. In the first bowl, place the ½ cup flour. In the second bowl, whisk together the two eggs with the splash of water. In the third bowl, combine the 1 cup panko breadcrumbs with all of the spices.
  • Slice the avocados in half and remove the seed. Use a spoon to separate the meat from the skin, then cut each half lengthwise into 4 - 6 slices, about ½" thick.
  • Dip each slice of avocado first in the flour, then in the scrambled egg wash, then into the panko breadcrumbs.
  • Place the avocado slices in the basket of your air fryer. It's okay if they touch, but they should only be in a single layer. You may have to do this in batches.
  • Cook at 400° F for 4 minutes, flip the avocados, then cook for an additional 3 minutes or until browned to your liking.
  • Squeeze lime juice over fries immediately before serving, if desired.