Ingredients

The following ingredients have 4 Servings
  • 2 apples (I used Granny Smith)
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon brown sugar (optional)
  • Pinch of salt

Instruction

  • Preheat the air fryer to 350 degrees F.
  • Using a very sharp knife, or a mandolin thinly slice the apples.
  • Add them to a large bowl and add cinnamon, nutmeg, sugar, and salt. Toss to combine.
  • Arrange the apple slices in a single layer in the air fryer basket, make sure the slices do not touch each other. If you have a small trivet on hand, place it on top of the slices so they do not fly in the air fryer.
  • Cook for 8-12 minutes, turning and flattening them at least 2 times during the cooking process. Cook until crisp.
  • Remove the apple chips and place them on a wire rack to cool.
  • Repeat with the rest of the apple slices.