Ingredients

The following ingredients have 3 Servings
  • 1 ½ lbs. bone-in pork chops ((about 3 chops))
  • 1 tbsp. olive oil
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • ½ tsp. ground black pepper
  • 1 tsp. ground paprika
  • cooking spray ((I use oil in an oil sprayer))

Instruction

  • Place pork chops on a flat work surface.
  • Drizzle olive oil over pork chops.
  • Sprinkle seasonings over the chops, coating them well on each side.
  • Allow pork chops to marinate 30 minutes in the fridge.
  • Once pork chops have been marinated, place into the Air Fryer and spray with cooking spray for a crispy pork chop.
  • Set temperature to 400 degrees Fahrenheit for 10-13 minutes, depending on the thickness of the pork chop and how well done you want it. (This may have to be done in batches, depending on the size of your pork chops.)
  • Once timer goes off, remove from Air Fryer and serve.