Ingredients

The following ingredients have 4 Servings
  • 500 gms mutton (cleaned and cut into small pieces)
  • 2 tbsp ginger garlic paste
  • salt to taste
  • 1 tsp turmeric powder
  • 2 tsp cumin seeds/jeera
  • 1 tsp methi seeds (fenugreek seeds)
  • 1/2 tsp mustard seeds
  • 1 small sized pod garlic (peeled)
  • 1 tsp red chili powder
  • 3 tbsp oil
  • 1 tsp mustard seeds
  • 2 whole red chili
  • 2 green chili
  • 1 tbsp lemon juice
  • 1 tsp vinegar

Instruction