Ingredients

The following ingredients have 4 Servings
  • 3 1/2 cups chicken stock
  • 3/4 cup chopped celery
  • 3/4 cup chopped carrot
  • 1/2 cup yellow onion (diced )
  • 1 tbsp olive oil
  • 3/4 tsp dried thyme
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp dried rosemary
  • 1 cup shredded rotisserie chicken
  • 8.5 ounces fully-cooked rotini pasta (1 pouch )
  • chopped fresh parsley (for garnish)

Instruction

  • Seat glass pitcher on the base of the Instant Pot® Ace and add all ingredients, except chicken, pasta, and parsley.
  • Secure and lock lid.
  • Choose the Soup • program for chunky soup (20:00 minutes). Pause when 2 minutes are remaining.
  • Stir in chicken and pasta, re-secure lid, and continue cooking for the remaining 2 minutes.
  • Serve garnished with chopped fresh parsley.