Ingredients
The following ingredients have 8 Servings
- 1 ripe mango (peeled and cut into chunks)
- 4 large ripe peaches (peeled and cut into chunks)
- ¼ cup orange juice (preferably fresh)
- 1 tablespoon sugar (or more to taste)
- 1 bottle chilled Champagne (Prosecco, or other sparkling wine, or sparkling water, or a combination)
Instruction
- In a blender, puree the mango, peach, orange juice, and sugar. Taste and add more sugar if the puree is not sweet enough.
- Fill tall glasses with ice. Pour 2 to 4 tablespoons of puree into each glass, then fill the glasses to the top with sparkling wine or sparkling water. You will want to add more puree to the mocktails, as the sparkling water doesn't add additional flavor but the sparkling wine does. (You could also do this in champagne glasses, without the ice.) Give a very good stir, and serve with a straw. Possibly an umbrella.
