Ingredients
The following ingredients have 4 Servings
- 1 ½ lbs. ground beef
- 1 cup finely-diced onion (I use frozen pre-diced onion for a shortcut)
- 1 (28 ounce) can diced tomatoes ((this is the large size, or you can use two smaller cans))
- 2 (10 ounce) cans diced tomatoes with green chilies (such as Ro*Tel brand or Red Gold brand)
- 2 (15.25 ounce) cans corn
- 1 (16 ounce) can pinto beans
- 1 (15.5 ounce) can kidney beans
- 2 (15.5 ounce) cans black beans
- 2 (1 ounce) packets dry Ranch salad dressing and seasoning mix
- Optional, for serving: sour cream; sliced green onion; fresh cilantro; grated cheese; tortilla chips; diced avocado
