Ingredients

The following ingredients have 12 Servings
  • 8 ounces (226g) cream cheese (room temperature)
  • ¼ teaspoon dried basil
  • ¼ teaspoon dried oregano
  • ¼ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon red pepper flakes
  • ⅓ cup grated parmesan cheese
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ½ cup pepperoni
  • 6 ounces sliced olives
  • ¼ cup green pepper (diced)

Instruction

  • Preheat oven to 350°F.
  • Mix together cream cheese, herbs and spices, and parmesan cheese using a hand mixer in a large bowl. Spread cream cheese mixture in the bottom of a 9” pie plate.
  • Top with pizza sauce, both cheeses, pepperoni, olives, and green peppers.
  • Bake until hot and the cheese is melted, about 15 minutes. Serve hot with chips or crackers.