Ingredients

The following ingredients have 3 Servings
  • 1 cup raw almonds
  • 12 oz. roasted red peppers, drained
  • 1/2 cup fresh basil
  • 2 garlic cloves
  • 3 roma tomatoes, halved and seeds removed
  • 2 tablespoons red wine vinegar
  • 2 tablespoon olive oil
  • salt and pepper to taste

Instruction

  • Add almonds, roasted red peppers, basil, garlic cloves, tomatoes, red wine vinegar, olive oil, salt, and pepper to a food processor.
  • Blend until your desired consistency. (I usually like it smooth with with a little crunch from the almonds)
  • Serve with your favorite protein, eggs, as a dip, or on veggies. (or just eat it with a spoon)