Ingredients
The following ingredients have 4 Servings
- 1 cup oats, dry
- 1 tablespoon chia seeds
- 1 teaspoon pumpkin pie spice
- 2 tablespoon butter, unsalted
- 2 tablespoon maple syrup, pure
- 1 tablespoon pumpkin, canned
- 1/4 cup coconut flakes
- 1/4 cup pumpkin seed kernels
Instruction
- Mix rolled oats, chia seeds, and pumpkin pie spice together in a bowl.
- In a skillet on medium heat, melt together butter, maple syrup, and pumpkin puree.
- Once melted, add dry ingredients to the skillet. Toast over medium heat, stirring constantly for 4-5 minutes.
- Remove from skillet and spread in a single layer on a cookie sheet to cool.
- Once cooled, add coconut and pumpkin seeds.