Ingredients

The following ingredients have 1 Servings
  • 1/2 cup Greek yogurt, plain
  • 1 teaspoon vinegar, cider
  • 1/4 tablespoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dill weed, dried

Instruction

  • In a medium bowl, whisk together the yogurt, vinegar, salt, garlic powder, onion powder, and dill. Taste, adding additional salt or vinegar to taste.
  • Serve with a rainbow of raw, sliced veggies.